The front view of The PumpHouse Restaurant + bar- Golf Course side
A la Carte Dinner is served between 5.30pm and 7.30pm
(Tuesday to Saturday)

Moroccan style chargrilled cauliflower salad                                                17
Hummus, saffron yoghurt dressing, currants, roasted pine nuts, crispy shallots 
Coriander, Ord valley baby green leaves 
Tempura soft shell crab                                                                               17
Ord baby salad, Ord Mango, basil & lime salsa       

Beef Carpaccio                                                                                             19
Marinated sundried tomatoes, capers, lemon zest, pea mousse, 
Ord valley rocket, aioli, Parmesan shavings  
Pan fried scallops                                                                                         19 
Smoked eggplant mousse, prosciutto, sweet corn salsa, crostini, dill 
Antipasti                                                                                                       30
To share or not to share….?
Selection of in-house made cold cuts & smoked barramundi, assortment    
of cheeses, rainbow olives, Turkish bread…!                                                                           
500g chargrilled bone in rib eye steak                                                         42
Ord valley greens salad, potato mash, caramelised onions, 
Mushroom ketchup butter or pepper sauce
eight hours slow roasted lamb shoulder                                                       36
Mustard herb crust, baby potatoes, mushy green peas, baby carrots, 
Feta & pomegranate salad, jus

Roasted gold band snapper                                                                          36
Cauliflower puree, chargrilled cauliflower, pickled onions                              

Pan fried pork fillet                                                                                     34
Sautéed Kipfler potatoes, pan-fried cabbage-onion & crispy bacon, jus                         

Portuguese style whole chicken                                                                   32
Oven roasted chicken, homemade coleslaw salad, piri piri sauce & fries

Butternut & chick peas coconut curry                                                         32
Saffron Basmati rice, cucumber-mint coconut yoghurt & poppadum's       
500g whole boneless oven baked WA barramundi to share for 2                 
Whole barramundi stuffed with tomato & fennel, asparagus & homemade
hollandaise & pan-fried baby carrots with dilled butter    (Per person)... 29

Dessert    all at 15.....
Riz au lait
Chilled coconut & vanilla rice pudding, Ord mango puree, passion fruit syrup,
coconut crumble and Ord chia seeds

Warm Belgium chocolate brownie
Homemade caramel ice cream, honeycomb & chocolate sauce
Cheer me up
Deconstructed Tiramisu, white chocolate mousse, dehydrated sponge cake,
Coffee ice cream, chocolate sauce
dietary requirements will be catered to on request